Changing consumption trends and consumers' habits

Eating habits have changed, and people are increasingly snacking instead of eating traditional meals. Pasta, rice, and salad have often been replaced as chips, granola bars, and cookies are becoming breakfast, lunch and dinner for time-constraint consumers. The lines between what a traditional meal is and what a snack is are blurring with changing consumer trends toward eating smaller amounts of food more frequently throughout the day. 

One of the main drivers of the change in eating habits is the on-the-go lifestyle, which values portability and convenience. Healthy snacks that combine multiple types of foods in one package, such as a combination of cheese, fruits, and nuts are especially popular. 

Our snack flavours cover the classic flavours of snacks, as well as ensuring the latest consumer and flavour trends are captured.